What is the Project about?

Claims about interference in British food played a significant part in constructing popular myths represented in the press and television which contributed to the anti-EU agitation culminating in the UK’s withdrawal from the EU following the June 2016 referendum. These myths ranged from claims that the use of avoirdupois weights is a right to beContinue reading “What is the Project about?”

Potica as the Slovene national dish par excellence

Potica is considered to be the Slovenia national dish. While this leavened sweet bread with filling is known in many parts of Central Europe under various names and slight variations in how it is made, Andreja Vezovnik from the University of Ljubljana and I explored in this article how it became a symbol of national identity inContinue reading “Potica as the Slovene national dish par excellence”